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https://www.uptodate.com/contents/overview-of-perioperative-nutritional-support
Nutritional support may be indicated for individuals having malnutrition requiring surgical intervention, or for healthy individuals undergoing major surgery with an anticipated lengthy recovery time to return of normal gastrointestinal function; however, it can be unclear when it is appropriate to intervene.
https://www.ncbi.nlm.nih.gov/pubmed/24703727
In the immediate postoperative period, the enteral route is safe and well tolerated and its early use reduces hospital stay and postoperative complications compared with parenteral nutritional support. Inmunonutrition has been proven effective to decrease postoperative complications and hospital stay.Cited by: 5
https://internal.medicine.ufl.edu/files/2012/06/5.09.01-Preoperative-Malnutrition.pdf
As a general rule, postoperative nutrition support should be started only if the patient cannot tolerate an oral diet 7 to 10 days after surgery if mildly malnourished, or 5 to 7 days after surgery if severely malnourished.20 On the other hand, postoperative nutri-tion support should be considered sooner if
https://clinicalgate.com/preoperative-and-postoperative-nutritional-support-strategies-for-enteral-and-parenteral-therapies/
Adequate nonprotein calories must be administered to support protein synthesis in a 150/1 calorie to nitrogen ratio, along with multivitamins and trace elements as part of the nutritional regimen. While providing preoperative parenteral nutrition for patients with gastrointestinal dysfunction, it is important to consider fluid requirements.
https://www.espen.org/files/ESPEN-guideline_Clinical-nutrition-in-surgery.pdf
In order to make proper plans for the nutritional support of patients undergoing surgery, it is essential to understand the basic changes in metabolism that occur as a result of injury, and that a compromised nutritional status is a risk factor for postoperative complications. Starvation …
https://nutritionj.biomedcentral.com/articles/10.1186/1475-2891-2-18
Dec 01, 2003 · Nutritional support leads to improved nutritional status and clinical outcome in severely depleted patients . Studies of postoperative nutritional support have demonstrated reduced morbidity and reduced length of hospital stay .Author: Nicola Ward
https://www.sciencedirect.com/science/article/pii/S0263931913001282
Postoperative nutrition support on the intensive therapy unit Patients admitted to the intensive therapy unit (ITU) postoperatively generally require support of one or more organs, particularly the respiratory system, necessitating ventilatory support or intensive and invasive monitoring.Author: Marion J. O’Connor, Marion J. O’Connor, Julie I. Dehavillande, Julie I. Dehavillande
https://www.medscape.com/viewarticle/474066
Nov 07, 2019 · The lack of nutrition for 10-14 days, especially during periods of increased metabolic demand with postoperative recovery, can result in higher complication and …
http://testbankgo.info/chapter-22-surgery-and-nutrition-support/
Chapter 22: Surgery and Nutrition Support Test Bank MULTIPLE CHOICE 1. The most common nutrition deficiency among surgical patients is a deficiency of a. vitamin C. b. iron. c. protein. d. essential fatty acids. ANS: C Protein deficiencies among surgical patients are the most common.
https://www.todaysdietitian.com/newarchives/011315p10.shtml
Two main approaches to pre- and postoperative nutrition have been studied the most: standard oral nutrition supplements (ONS) and immunonutrition (IN) supplements. ONS, most often in liquid form, provide extra protein and calories to supplement a patient's diet.
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